Joanna joined Northern Virginia Food Rescue in the fall of 2021. She came to Fairfax County in 2009 as an Army spouse and loved the area so much that she decided to stay and make it her adopted home. Joanna has a bachelor’s degree in Global Health and Nutrition from George Mason University and a master’s degree in Nutrition, also from George Mason University. She is passionate about healthy eating, preventing food waste, and ensuring that everyone has access to nutritious, affordable, and culturally appropriate food.